Mostrando 1 - 20 resultados de 33 para a busca '(( decrease pain decrease break decrease ) OR ( decrease or decrease poultry processing ))*', tempo de busca: 0,73s Refinar Resultados
7
Publicado em 2014
... decrease of pain, discomfort and activity levels of the neck and shoulder muscles in different types...
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8
Publicado em 2004
... depend on air incorporation to maintain their texture and structure during or after processing. Proteins...
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Artigo
9
Publicado em 2012
... factors (poultry litter and used wastewater) or differences among treatments for COD decrease. For the...
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Dissertação
10
Publicado em 2019
... for 9 days at 4 °C, and analyzed every 3 days. The results showed a pH decrease during nighttime holding...
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Artigo
13
Publicado em 2015
...The poultry industry normally has little control over the raw material that arrives at the...
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Artigo
16
Publicado em 2014
... 30 minutes of macro break of 90 minutes for lunch (A3). The interpretation of the questionnaire was based...
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