Showing 1 - 20 results of 80 for search '(( decrease pain decrease akt decrease ) OR ( decrease with decrease wheat processing ))*', query time: 0.82s Refine Results
1
Published 2022
Subjects: ...processing...
Access document
Article
4
Published 2020
... product parameters. Thus, the objective of this work was to evaluate the rheological behavior of wheat...
Access document
Article
5
Published 2021
..., the wheat cultivation areas decrease, and prices are rising in Turkey. On the other hand, wheat yield...
Access document
Article
6
Published 2024
... wheat flour will be harder than those obtained with the flours from the other cereals. Concerning size...
Access document
7
Published 2018
... technological quality and the carotenoids content in sweet breads produced with the replacement of wheat flour...
Access document
Article
8
Published 2018
... in sweet breads produced with the replacement of wheat flour by 0, 3, 6, and 9% yellow sweet potato flour...
Access document
Article
15
Published 2007
... espinal lombossacral de ratos, bem como a ativação da Akt. Os animais foram dividos nos grupos denervado...
Access document
Doctoral thesis
16
Published 2023
... belongs to the top nine of most allergenic foods, among milk, eggs, shellfish, tree nuts, peanuts, wheat...
Access document
18
Published 2018
... with durum wheat flour (FT), and to evaluate its viability in the application of pasta type Talharim...
Access document
Master thesis
19
Published 2012
... of the wheat flour with babassu and green banana flours resulted in a decrease of the overall...
Access document
Master thesis
Export CSV Export RIS