Search alternatives:
decrease owing » decrease lodging (Expand search), decrease during (Expand search), decrease in (Expand search)
owing decrease » taping decrease (Expand search), will decrease (Expand search), skins decrease (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease in (Expand search)
with decrease » with decreased (Expand search), with deceased (Expand search), with increase (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
food effect » flood effect (Expand search), wood effect (Expand search), hood effect (Expand search)
Showing 1 - 20 results of 1,550 for search '(( decrease owing decrease with decrease ) OR ( decrease at decrease food effect ))*', query time: 0.66s Refine Results
1
Published 2013
“... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...”
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2
Published 2022
“... decomposition will decrease. These impacts will possibly alter nutrient cycles in aquatic food webs that depend...”
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3
Published 2015
“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
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4
Published 2019
“... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized markers...”
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5
Published 2011
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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6
Published 2020
“...), while accounting for the effect of dyke constructions. We focus on the Long Xuyen Quadrangle (LXQ...”
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8
Published 2021
“...), degradation rate coefficient, release in food simulants and protective effect on oxidation of vitamin...”
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11
Published 2011
“... (test) or 10 hours of fasting (reference). The statistical method for testing the effect of food on the...”
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12
Published 2000
Subjects: “...food conversion...”
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13
Published 2014
“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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14
Published 2014
“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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16
Published 2007
“... study indicated that chronic treatment with CMI decreases rather than increase food consumption and body...”
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17
Published 2021
“...Aquaculture is essential to meet the demand for seafood due to the decrease in fish stocks caused...”
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