Buscas alternativas:
decrease owing » decrease lodging (Expandir a busca), decrease during (Expandir a busca), decrease in (Expandir a busca)
owing decrease » taping decrease (Expandir a busca), will decrease (Expandir a busca), skins decrease (Expandir a busca)
log processing » rock processing (Expandir a busca), alarm processing (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decrease on (Expandir a busca)
toc decrease » the decrease (Expandir a busca), not decrease (Expandir a busca), of decrease (Expandir a busca)
decreased to » decreased the (Expandir a busca), decreased tgf (Expandir a busca), decreased in (Expandir a busca)
decrease log » decrease low (Expandir a busca), decreases low (Expandir a busca), decrease of (Expandir a busca)
decrease owing » decrease lodging (Expandir a busca), decrease during (Expandir a busca), decrease in (Expandir a busca)
owing decrease » taping decrease (Expandir a busca), will decrease (Expandir a busca), skins decrease (Expandir a busca)
log processing » rock processing (Expandir a busca), alarm processing (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decrease on (Expandir a busca)
toc decrease » the decrease (Expandir a busca), not decrease (Expandir a busca), of decrease (Expandir a busca)
decreased to » decreased the (Expandir a busca), decreased tgf (Expandir a busca), decreased in (Expandir a busca)
decrease log » decrease low (Expandir a busca), decreases low (Expandir a busca), decrease of (Expandir a busca)
1
“... of microwave radiation. For both processing technologies, it was possible to achieve a 5-log10 reduction...”
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Tese
2
3
“..., and nature-friendly ingredients. Industries are also shifting to novel processing technologies, which...”
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4
“..., and nature-friendly ingredients. Industries are also shifting to novel processing technologies, which...”
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5
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9
“... results of microbiological analysis, a final decrease at approximately 1.00 log level was determined...”
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Artigo
10
“... de 2 minutos para produção de MMP probiótico. Verificou-se que, logo após o processamento, as contagens...”
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Dissertação
11
“... as starter cultures in processing of these products. Considering these aspects, with the present study aimed...”
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Dissertação
12
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... of unsaturated fatty acids it contains. Gravading is a fish processing technique popular in Scandinavian and...”Acessar documento
Dissertação
13
“...Contamination of foods caused by microorganisms occurs through their handling and or processing...”
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Dissertação
14
“... is destined to the food processing industry, generating a expressive amount of agro-industrial coproducts...”
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Dissertação
15
“...With this research, we investigated the spontaneous fermentation of by-products from the processing...”
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Tese
16
“...With this research, we investigated the spontaneous fermentation of by-products from the processing...”
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Tese
17
18
19
“..., o Wint e a FP diminuíram a 7% e logo aumentaram a 15%, o Wext e Wtot aumentaram com a inclinação...”
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Dissertação
20
“... estruturais no material, logo, é interessante estudar o efeito da alta pressão sobre a cinética...”
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Trabalho de conclusão de curso