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Mostrando 1 - 20 resultados de 295 para a busca '(( decrease owing decrease the processing ) OR ( decrease ratio decrease pro decrease ))*', tempo de busca: 1,00s Refinar Resultados
2
Publicado em 2011
“... levels and the IL-6/IL-10 ratio were decreased in epididymal white adipose tissue in groups receiving...”
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Artigo
3
Publicado em 2015
“... administration increases the pro-BDNF/totalBDNF ratio and decreases the tPA levels in animals, suggesting that...”
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Artigo
4
Publicado em 2017
“... most planted species in the world. However, recent years have seen a decrease in the consumption...”
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Artigo
5
Publicado em 2017
“... planted species in the world. However, recent years have seen a decrease in the consumption of beans...”
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Artigo
6
Publicado em 2010
“... UE-ME3. The results show that vanadium compound inhibited the yeast growth, occurring a significant decrease...”
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Dissertação
7
Publicado em 2014
“... omega-6 has pro-inflammatory action. The aim of this study was to evaluate the presence of antioxidant...”
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Dissertação
8
Publicado em 2012
“...Plantas de Ora-pro-nóbis (OPN) foram submetidas, a partir de -5 kPa, à variação intermitente...”
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9
Publicado em 2021
“... application is a promising treatment in minimal processing, and its interference on the wound-induced response...”
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Artigo
10
Publicado em 2021
“... application is a promising treatment in minimal processing, and its interference on the wound-induced response...”
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Artigo
11
Publicado em 2018
“... of the ora-pro-nobis fruits are scarce. Therefore, the aim of this study was to determine the best...”
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Artigo
14
Publicado em 2016
“... 35.5%), Bcl-2/Bax ratio (26.1 and 19.9%), p-Bax/Bax (23.7 and 32.1%) and COX-2 (31.5%) and the increase...”
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Dissertação
15
Publicado em 2017
“... de uma universidade. Foi realizado um estudo de coorte concorrente com os dados do Estudo Pró-Saúde, uma investigação...”
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Dissertação
16
Publicado em 2020
“... in the AZ group compared to the saline group. After blockade, a significant decrease was seen in the...”
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Tese
18
Publicado em 2020
“... and decrease in total caloric value (VCT) in the added cakes of ora-pro-nóbis leaves....”
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Artigo
19
Publicado em 2024
“... na duração da amamentação. Modelos de riscos proporcionais de Cox foram usados para estimar hazard ratios...”
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