“.... When invading native riparian temperate forests, they can decrease tree species diversity, alter the...”
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“... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...”
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“...The aim of this study was to determine whether a combination of seaweed flour (Lithothamnium...”
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“...The effect of Jabuticaba [Plinia jaboticaba (Vell.) Berg] Skin Flour (JSF) was studied...”
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“.... The color test showed that high levels of peach palm peel flour resulted in a decrease in the values...”
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“... complementary foods and has been reported to be beneficial for enhancing nutritive value. The effect of soaking...”
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“... replacement with cassava shavings flour. Quadractic effect on daily feed intake, with averages of 100.68, 101...”
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Assuntos: “...Malted barley flour...”
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“... banana flour (GBF) + wheat flour (WF) and hydrated chia + fat, sugar, cocoa powder and eggs by using the...”
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Assuntos: “...Flour properties...”
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“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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Assuntos: “...flaxseed flour...”
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“... objective was to develop instant noodles (IN) with functional properties by adding 10% green banana flour...”
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“... by nettle seed flour and a nettle seed phenolic extract, before, during and after thermal processing (baking...”
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Assuntos: “...whole grain flour...”
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“...%. With the increasing levels of fish silage flour there was a decrease on the average thickness of back...”
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Assuntos: “...cassava flour...”
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“... is assessed. Category 2 ABP other than manure, digestive tract content and milk, usually called ‘bone flour...”
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“... extract of leaves and flour from Guabiju fruits (Myrcianthes pungens) on the laboratory parameters...”
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