Mostrando 1 - 20 resultados de 1.586 para a busca '(( decrease owing decrease of decrease ) OR ( decrease at decrease food effect ))*', tempo de busca: 0,78s Refinar Resultados
1
Publicado em 2013
... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...
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2
Publicado em 2022
... decomposition will decrease. These impacts will possibly alter nutrient cycles in aquatic food webs that depend...
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3
Publicado em 2015
...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...
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4
... of disease progression. This study investigated the effect of synbiotic meal on uremic toxins...
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5
Publicado em 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
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6
Publicado em 2020
...), while accounting for the effect of dyke constructions. We focus on the Long Xuyen Quadrangle (LXQ...
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8
Publicado em 2021
...), degradation rate coefficient, release in food simulants and protective effect on oxidation of vitamin...
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11
Publicado em 2011
... (test) or 10 hours of fasting (reference). The statistical method for testing the effect of food on the...
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12
Publicado em 2000
Assuntos: ...food conversion...
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13
Publicado em 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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14
Publicado em 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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16
Publicado em 2007
... energy intake during all treatment period, an effect that was related to a decrease in both carbohydrate...
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17
Publicado em 2021
...Aquaculture is essential to meet the demand for seafood due to the decrease in fish stocks caused...
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