“... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...”
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“..., and increases in water N concentration. However, the magnitude of the effects resulting from decreases...”
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“...ABSTRACT This study aimed to evaluate the effects of nitrogen (N) and phosphorus (P) associated...”
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“...This study aimed to evaluate the effects of nitrogen (N) and phosphorus (P) associated with dry and...”
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“...This study aimed to evaluate the effects of nitrogen (N) and phosphorus (P) associated with dry and...”
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Assuntos: “...Pear...”
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“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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“... (CH) to determine the effects on bud dormancy release, carbohydrate dynamics, and water content. For the...”
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Assuntos: “...pear pomace...”
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“... metabolism and maintains the feeding behavior of cattle. The objective was to evaluate the effects...”
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“... for human health benefits such as anticancer and cardioprotective effects [3]. The objective of this work...”
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“...' and 'EMC'. Were evaluated the effects of two summer pruning levels on three different periods...”
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“...Nowadays, consumers are more aware of the effects of their diet on their health, and thus demand...”
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“... without commercial value. Opuntia ficus-indica (cactus pear) is consumed fresh and processed like in juice...”
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Assuntos: “...fruit and vegetable pulps...”
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“... detrended fluctuation analysis (hsDFA) and were applied owing to the greater parametric response in short...”
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“....cel-1) owing to the high environmental heterogeneity (marine, freshwater and benthic interactions). After the...”
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“... most planted species in the world. However, recent years have seen a decrease in the consumption...”
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“... planted species in the world. However, recent years have seen a decrease in the consumption of beans...”
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