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“... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...”
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“... decomposition will decrease. These impacts will possibly alter nutrient cycles in aquatic food webs that depend...”
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“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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“... fiber, was modified by a two-step acidic/thermal and enzymatic hydrolysis to improve its functional...”
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Assuntos: “...Natural food preservatives...”
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Assuntos: “...Food-processing surface...”
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Assuntos: “...food waste...”
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“... barrier owing to increased expression of multiple drug resistance transporters. Therefore, the aim of this...”
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“... barrier owing to increased expression of multiple drug resistance transporters. Therefore, the aim of this...”
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Assuntos: “...Household Food Purchase...”
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“... fully adapted to preserved food’s taste, color, and flavor, enhancing the palate and enabling more...”
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Assuntos: “...Food enrichment...”
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Assuntos: “...Food dyes...”
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Assuntos: “...Food...”
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Assuntos: “...Healthy food...”
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“... any blastocysts. In the treated group, we observed a significant decrease in COC recovery. Although...”
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“... an increase in basal area (to 4.65 m² ha-1) and a decrease in numbers of individuals (to 399), species...”
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