Mostrando 1 - 20 resultados de 738 para a busca '(( decrease owing decrease during decrease ) OR ( decrease in decrease food effective ))*', tempo de busca: 1,33s Refinar Resultados
3
Publicado em 2018
... during the growth of Gluconacetobacter sucrofermentans B-11267 depends on the feedstock used and its...
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6
Publicado em 2021
... that BLA was effective in preventing the growth of SG and SH in all matrices. The effectiveness of BLA...
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8
Publicado em 2018
..., and decrease in vitro crude protein digestibility, regardless of the food additive. All treatments...
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9
Publicado em 2018
..., and decrease in vitro crude protein digestibility, regardless of the food additive. All treatments...
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10
Publicado em 2018
..., and decrease in vitro crude protein digestibility, regardless of the food additive. All treatments...
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11
Publicado em 2018
Assuntos: ...Crude glycerin - Food additives...
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15
Publicado em 2018
... need for major infrastructure changes or investments. It could enable a decrease in the consumption...
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17
Publicado em 2017
.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...
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18
Publicado em 2024
... about food insecurity, nutritional status and oral health problems in quilombola individuals. Objective...
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