Showing 1 - 20 results of 206 for search '(( decrease owing decrease during decrease ) OR ( decrease food decrease using pattern ))*', query time: 0.78s Refine Results
1
.... Information on social-demographic characteristics, food intake, level of physical activity, alcohol...
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Article
2
Published 2021
Subjects: ...Mediterranean food pattern...
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Article
6
Published 2024
... a decrease in body size in the warming populations, but only in the lower-latitude populations and only when...
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Article
8
... collected using a validated food frequency questionnaire in Brazil. A food intake evaluation was conducted...
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Article
10
Published 2018
...Abstract The cassava has been modified successfully by using the saline water, which was abundantly...
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Article
14
Published 2010
... food safety. However the drying with an economic and friendly energy is an important characteristic...
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15
Published 2020
..., the ascorbic acid content of the fruits did decrease during the storage period. Results showed that...
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Article
16
Published 2020
... of the fruit. However, the ascorbic acid content of the fruits did decrease during the storage period...
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Article
20
Published 2021
Subjects: ...Food - Storage...
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Bachelor thesis
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