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that decrease » that increase (Expandir a busca), that increases (Expandir a busca), not decrease (Expandir a busca)
foods that » foods the (Expandir a busca), foods at (Expandir a busca)
decrease processes » disease processes (Expandir a busca), decay processes (Expandir a busca), increase process (Expandir a busca)
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
decrease owing » decrease during (Expandir a busca), decrease in (Expandir a busca), decrease with (Expandir a busca)
owing decrease » taping decrease (Expandir a busca), will decrease (Expandir a busca), skins decrease (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
that decrease » that increase (Expandir a busca), that increases (Expandir a busca), not decrease (Expandir a busca)
foods that » foods the (Expandir a busca), foods at (Expandir a busca)
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“...Abstract Background: Functional foods such as flaxseed have been commonly consumed to prevent...”
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“... of foods shelf-life. In this work, the feasibility of HS/RT was evaluated using cow’s raw milk and cow...”
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“... production was evaluated as a circular economy-oriented alternative for valorising industrial tomatoes that...”
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“... production was evaluated as a circular economy-oriented alternative for valorising industrial tomatoes that...”
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“... production was evaluated as a circular economy-oriented alternative for valorising industrial tomatoes that...”
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“.... After the extrusion process, it was observed the highest decrease in the lentil flours formulated with...”
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“... ingredient for cottage cheese, after proving that it possesses both higher content of phenolic compounds and...”
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“...Introduction: Functional foods are those that promote health and well-being and/or decrease the...”
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“..., a decrease of bioactivity was observed after seven days under storage in fridge, when the extracts were...”
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“...Introduction: Functional foods are those that promote health and well-being and/or decrease the...”
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“... virulence factors, that is, coagulase and enterotoxin. This study also investigated possible mechanisms...”
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“... an excessive pra ductian a f reactive oxygen and ni trogen species that can cause a redax imbalance and...”
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“..., resulting in stochastic assembly processes due to the decrease in plant diversity. Moreover, the ecological...”
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“.... Natural rubber is a proposed alternative material to prepare microfluidic devices, owing to the advantages...”
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