Showing 1 - 20 results of 408 for search '(( decrease owing decrease at decrease ) OR ( decrease during decrease green effect ))*', query time: 0.74s Refine Results
2
Published 2020
... significant decrease after fermentation process and during three months of storage. Baladi fresh table olive...
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3
Published 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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4
Published 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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8
Published 2017
...Green tea (GT) has been studied for its effects as antioxidant and cancer-preventive agent...
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9
Published 2008
... Oreochromis niloticus, during sex reversal stage in green waters, 1500 fries were stocked with 12.41...
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10
Published 2024
...The objective of this work was to evaluate the effect of decreased spacing between 'Roxo...
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11
Published 2024
...The objective of this work was to evaluate the effect of decreased spacing between 'Roxo...
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14
Published 2014
... discarding the waterproofs the soil and contributes to the greenhouse effect. The need for research...
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15
Published 2018
... state of tambaqui (Colossoma macropomum) fingerlings fed diets containing different levels of green tea...
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16
Published 2018
... state of tambaqui (Colossoma macropomum) fingerlings fed diets containing different levels of green tea...
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19
Published 2017
... the effect of different doses of bioregulator Stimulate® on the physicochemical characteristics...
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20
Published 2021
... during green pellets granulation. Decrease of average diameter of the pellets with the use...
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