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Mostrando 1 - 20 resultados de 38 para a busca '(( decrease owing decrease and processing ) OR ( decrease burgers decreases of decrease ))*', tempo de busca: 0,79s Refinar Resultados
4
Publicado em 2018
“... product groups. However, there was a significant decrease in the cooking loss and a significant increase...”
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Artigo
6
Publicado em 2020
“... of grass carp burgers, by means of the survival analysis and cut-off point. A trained sensory panel and...”
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Artigo
7
Publicado em 2023
“.... In addition, the burgers were evaluated for their antioxidant activity, lipid oxidation, and color difference...”
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Artigo
8
Publicado em 2017
“... technological quality of dry bean grains processing. In this article industrial processing concepts and features...”
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Artigo
9
Publicado em 2017
“... technological quality of dry bean grains processing. In this article industrial processing concepts and features...”
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Artigo
12
Publicado em 2021
“... application is a promising treatment in minimal processing, and its interference on the wound-induced response...”
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Artigo
13
Publicado em 2021
“... application is a promising treatment in minimal processing, and its interference on the wound-induced response...”
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Artigo
15
Publicado em 2013
“...Intermetallics and superalloys brazing development is a current topic owing the extending use...”
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17
por Ramella
Publicado em 2023
“... or chia or linseed). Concerning the deer burgers and the dry-cured deer sausages, the animal fat was...”
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Tese
19
Publicado em 2016
“...) and develop burgers with fat reduction and addition of dietary fiber. Analyses were performed in flour...”
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Dissertação
20
Publicado em 2020
“... burgers—100% pork backfat, 100% tiger nut oil, 100% chia oil, and 100% linseed oil—were elaborated. The...”
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Artigo
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