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Showing 1 - 20 results of 81 for search '(( decrease owing decrease acid decrease ) OR ( decrease may decrease oil processing ))*', query time: 0.89s Refine Results
7
Published 2023
“...Industrial processing of pecan nuts results in edible oil ? with fractions of fatty acids...”
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9
Published 2023
“...Industrial processing of pecan nuts results in edible oil – with fractions of fatty acids...”
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13
Published 2020
“... of the fruit. However, the ascorbic acid content of the fruits did decrease during the storage period...”
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17
Published 2019
Subjects: “...Indole-3-butyric acid...”
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20
Published 2020
“... temperature promoted the formation of orthorhombic α-AlPO4 crystal. The weak acid sites increased when the...”
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