Showing 1 - 20 results of 91 for search '(( decrease or increase fast processing ) OR ( decrease skins decrease _ decrease ))*', query time: 0.66s Refine Results
1
Published 2014
.... There was a decrease of macro vesicular steatosis in the liver of animals fed the diet supplemented with...
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Article
5
Published 2023
...-friendly processing method to decompose the circuits into constituent elements and recover the conductive...
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Article
7
Published 2016
... and non-host environments, and is especially important in food processing settings. Because cross...
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8
... to increase to 79.6 million by 2020. In most glaucoma patients medical therapy consists of topical eyedrops...
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16
Published 2012
... from the skins to the must, increasing the pigments extraction. In this study, the influence of the pre...
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Article
17
... different phototypes. The absorption coefficient and effective attenuation increase with the decrease of ITA...
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Doctoral thesis
19
Published 2020
..., in its native form starch does not have properties suitable for processing due to low thermal stability...
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Article
20
Published 2020
..., in its native form starch does not have properties suitable for processing due to low thermal stability...
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Article
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