Showing 1 - 20 results of 48 for search '(( decrease or decrease whey processing ) OR ( decrease strain decrease urea decrease ))*', query time: 0.75s Refine Results
3
Published 2004
... depend on air incorporation to maintain their texture and structure during or after processing. Proteins...
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Article
4
Published 2014
...The effects of plant cultivars and strain of Rhizobium on ureide transport in soybean and mineral...
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Article
5
Published 2014
...The effects of plant cultivars and strain of Rhizobium on ureide transport in soybean and mineral...
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Article
9
Published 2005
... strain of A. alliaceus, A. ochraceus, A. carbonarius and A. niger. These new synthetic compounds have...
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10
Published 2008
..., initially the objective of this study was to investigate the milk whey, a byproduct from dairy industries...
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11
Published 2018
..., it was observed an increase of AST concentrations (p ≤ 0.05) in both strains and a decrease of ALT...
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Article
12
Published 2011
... influence. Accordingly, the virulence of the implicated H. pylori strain should play a crucial role in the...
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Article
13
Published 2011
... influence. Accordingly, the virulence of the implicated H. pylori strain should play a crucial role in the...
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Article
14
Published 2011
... influence. Accordingly, the virulence of the implicated H. pylori strain should play a crucial role in the...
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Article
15
Published 2014
..., foram cultivadas emmeios com diferentes concentrações de ureia e silicato de sódio. Para encontrar as concentrações...
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Doctoral thesis
16
Published 2018
...-1 in 30 °Bx broth with urea supplementation. In addition, efcient retention of glycerol by the yeast strain was...
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Article
17
... de extrato de levedura, peptona ou uréia não ocorre atividade extracelular. Em linhagens apresentando...
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Master thesis
19
Published 2019
... (Pseudomonas fluorescens (BRM32111), Burkholderia pyrrocinia-(BRM32113), Pseudoruegeria sabulilitoris strain...
Master thesis
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