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when processing » whey processing (Expand search), wheat processing (Expand search), oven processing (Expand search)
decrease when » decreases wheat (Expand search), decrease their (Expand search), decrease in (Expand search)
decrease rate » decreased rate (Expand search), decreases rate (Expand search), decrease at (Expand search)
rate decrease » rats decreases (Expand search), rate increase (Expand search), to decrease (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
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or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
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“... sensory processing and learning while preventing pro-active interference when task demands are high...”
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Article
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“... be either a favourable factor, when there was enough drug a nity for the polymers, or an unfavourable factor...”
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6
“... D + PL) there was an increase in the concentration of MDA and uric acid while decrease in albumin compared...”
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Master thesis
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“..., the faces pH waslower. The decrease of triglycerides was greater when seed was introduced into the...”
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Master thesis
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“.... In this study, the effect of organic loading rate (OLR), namely carbon content, on nitrification in an AGS...”
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Article
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“...) achieved clinical pregnancies (CP rate per cycle: 29.7%). The analysis of age, duration and causes...”
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“...The Supplementary Material for this article can be found online at: https://www...”
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Article
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“... 10 machos e 28 fêmeas de ratos Wistar adultos. O ciclo estral das fêmeas foi acompanhado diariamente e todos...”
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Master thesis
14
“... de sinalização da insulina, nas citocinas pró-inflamatórias e no perfil lipídico em ratos pinealectomizados (PNX...”
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Master thesis
15
“... de desenluvamento cutâneo em membros inferiores de ratos. MÉTODOS: Os animais foram divididos em 4 grupos...”
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Doctoral thesis
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Retenção de carotenoides após moagem de milho biofortificado e durante o armazenamento dos derivados
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“...Processing...”Access document
Master thesis
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Subjects:
“...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
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