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wet processing » meat processing (Expandir a busca), text processing (Expandir a busca), heat processing (Expandir a busca)
decrease milk » decrease il (Expandir a busca), decrease risk (Expandir a busca), decrease in (Expandir a busca)
milk decrease » will decrease (Expandir a busca), risk decreases (Expandir a busca), milk increases (Expandir a busca)
decrease wet » decrease with (Expandir a busca), decrease when (Expandir a busca), decrease akt (Expandir a busca)
decrease can » decrease in (Expandir a busca), decrease and (Expandir a busca), decrease at (Expandir a busca)
can decrease » and decrease (Expandir a busca), can increase (Expandir a busca), to decrease (Expandir a busca)
decrease or » decrease of (Expandir a busca), decrease on (Expandir a busca), decrease pro (Expandir a busca)
or decrease » not decrease (Expandir a busca), to decrease (Expandir a busca), _ decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 621 para a busca '(( decrease or decrease wet processing ) OR ( decrease can decrease milk decrease ))*', tempo de busca: 0,90s Refinar Resultados
5
Publicado em 2014
Assuntos: “...Bovine milk - Food and rations...”
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Dissertação
6
Publicado em 2016
“... test to measure the microbiological quality of milk. Beyond microbiological acidity, many factors can...”
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Artigo
7
Publicado em 2022
“... work includes the study of three different stick electrodes specifically designed for Underwater wet...”
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Dissertação
8
Publicado em 2022
Assuntos: “...milk; stability; components; UNAM; caseins; serum proteins....”
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Artigo
14
Publicado em 2016
Assuntos: “...hypersensitivity to milk/diagnosis...”
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Artigo
15
Publicado em 2013
“..., the results suggest that CLA formulated as a skimmed milk powder product can reverse...”
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Artigo
17
Publicado em 2020
“... a decrease in semen quality over time (p <0.01), regardless of the extender used. It can be stated that...”
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Artigo
18
Publicado em 2018
“...© 2018, Agricultural Institute of Canada. All rights reserved.The purpose of this study was...”
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19
Publicado em 2018
“... regional premium constituents, like goat milk and sword mango, whose consumption can act as a healthy and...”
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