Showing 1 - 20 results of 493 for search '(( decrease or decrease to decrease ) OR ( decrease on decrease food under ))~', query time: 0.81s Refine Results
2
Published 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
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6
Published 2016
Subjects: ...Food Sector. Cost Management. Operational Risk....
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7
Published 2021
... was evaluated through stability during storage under controlled conditions (temperature and light...
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8
Published 2007
... lower in exercised rats. Decrease in retroperitoneal and epididymal relative weights as well...
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9
... lower in exercised rats. Decrease in retroperitoneal and epididymal relative weights as well...
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10
Published 2011
... of food on the pharmacokinetics of etamicastat. Material and Methods A single-center, open-label...
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12
Published 2021
... results also, indicated an increase in the total unsaturated fatty acids and a decrease in the thickness...
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13
Published 2006
... essential oil on various Gram-positive and Gram-negative spoiling and/or pathogen food-related bacteria...
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15
Published 2020
... of breast milk tended to decrease and food intake to increase as the child gets older, with exponential...
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16
.... Nevertheless, HPP conditions need to be carefully optimized to avoid the expected decrease in enzymatic...
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17
.... Nevertheless, HPP conditions need to be carefully optimized to avoid the expected decrease in enzymatic...
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18
Published 2022
... traditional cropping systems under flooding lead to an important decrease of soil quality, as well as relevant...
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19
... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...
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