Mostrando 1 - 20 resultados de 1.284 para a busca '(( decrease or decrease their decrease ) OR ( decrease of increase food an ))~', tempo de busca: 0,83s Refinar Resultados
1
Publicado em 2019
... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...
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Artigo
3
Publicado em 2017
... expression. There was an increase in the mRNA levels of catabolic pathways components (FBXO25, ATG12, BCL...
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Artigo
5
Publicado em 2021
... to food sources, and callers may benefit from an increase in their inclusive fitness and by diluting...
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Dissertação
7
Publicado em 2018
... an increasing relationship between carbon and nitrogen and increase in the proportion of food surplus composts...
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Artigo
9
Publicado em 2023
... in this lagoon, which causes critical changes in the ecosystem. In this study, using a developed food-web...
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Artigo
11
Publicado em 2018
... significant factor among the various physicochemical parameters. In the storage period a decrease in the...
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Artigo
13
por Pita, T
Publicado em 2013
... UE-ME3, causing a decrease in the biomass produced along 72 h, as well as cell viability from 24 h of assay...
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Artigo de conferência
15
Publicado em 2017
.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...
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17
... to a decrease in the acidification degree whereas the increase in the alkalinity addition led to the increase...
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18
Publicado em 2022
... of social isolation on food (eating habits) during the 2019 Coronavirus disease pandemic. A retrieval...
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Artigo
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