Mostrando 1 - 20 resultados de 161 para a busca '(( decrease or decrease the decrease ) OR ( decrease in decrease meat after ))~', tempo de busca: 0,86s Refinar Resultados
7
Publicado em 2019
... of temperament resulting in an increase or decrease in reactivity was also used to measure meat quality. The...
Acessar documento (1)
Acessar documento (2)
Artigo
10
12
Publicado em 2016
... be included in the diet of feedlot lambs without any harm to meat quality....
Acessar documento
Artigo
14
Publicado em 2019
... for 9 days at 4 °C, and analyzed every 3 days. The results showed a pH decrease during nighttime holding...
Acessar documento
Artigo
15
Publicado em 2016
... be included in the diet of feedlot lambs without any harm to meat quality....
Acessar documento (1)
Acessar documento (2)
Artigo
18
Publicado em 2014
.../Portugal). Meat (n=18) of the same broilers was also collected after slaughter (P3). Samples were plated...
Acessar documento
19
Publicado em 2017
... of the meat nor carcass pH were affected by treatments. For tenderness and losses during thawing and...
Acessar documento
Artigo
20
Publicado em 2011
...: A significant increase (P < 0.05) in the intake of the food groups: meat and eggs, dairy products, beans, oils...
Acessar documento
Artigo
Exportar CSV Export RIS