“... as sources of protein. The food conversion ratio, protein efficiency ratio, relative and corrected protein...”
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“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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“... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...”
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“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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“... after early 2000, which corresponds to the previous observations of the shifting shoreline of the VMD...”
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“...The pandemic dissemination of SARS-CoV-2 by over 100 countries worldwide caused various governments...”
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“...The aim of this study was to evaluate the effects of different levels of hydrated wheat fiber...”
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“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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“...Objective: This study proposed to assess the effect of Cryptocarya moschata extract on single and...”
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“...). The HT started to decrease 17 and 40 minutes after premedication in XYL group and XYL+ACP group...”
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“.... Although the circumstantial evidence base for this effect is broad, the current analysis adds even more...”
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Subjects: “...Bacterial decrease coefficient...”
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“... vitality test. Thus, the aim of this study was to verify the capacity to decrease the temperature pulp...”
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“... was found after Percoll® selection for ET2.5 and ET5. Interestingly, the number of nanoparticles...”
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“... out following the PICOD Method. An appropriate research strategy was developed at each base/repository...”
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“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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“...Perception of risk is known to change throughout the lifespan. Previous studies showed that younger...”
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