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technological properties » rheological properties (Expand search), biological properties (Expand search)
decrease technological » degree technological (Expand search), areas technological (Expand search), cheese technological (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease toc (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
decrease at » decrease and (Expand search), decrease in (Expand search), decrease of (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
technological properties » rheological properties (Expand search), biological properties (Expand search)
decrease technological » degree technological (Expand search), areas technological (Expand search), cheese technological (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease toc (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
decrease at » decrease and (Expand search), decrease in (Expand search), decrease of (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
1
“...) or oxygen (negative control) administered in 10 injections on the technological properties, phenolic...”
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Doctoral thesis
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“.... In the assays in cheese-based broth containing TVEO at 1.25 μL/mL after 24 h, a decrease of approximately...”
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Master thesis
5
“...Thermal treatment (thermal rectification) is a process in which technological properties of wood...”
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Article
6
“... properties followed by the use of vacuum and modified atmospheres packaging chilled storage conditions...”
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“...Sugarcane yield, technological parameters, soil chemical properties an leaf absorption of nutrients...”
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Doctoral thesis
14
“... growth of various other sectors, such as social and technological. In the year 2022, the sector recorded...”
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Bachelor thesis
15
“... period of storage under refrigeration. A significant decrease (p <0.05) in enzymatic activity after...”
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Master thesis
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“... formulations, indicates that they were mainly used to adjust pigment properties and not as a means to decrease...”
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