Search alternatives:
survival processing » archival processing (Expand search), survival protein (Expand search)
decrease survival » decreased survival (Expand search), decreases survival (Expand search), increase survival (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease or » decrease on (Expand search), decrease toc (Expand search), decrease pro (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
survival processing » archival processing (Expand search), survival protein (Expand search)
decrease survival » decreased survival (Expand search), decreases survival (Expand search), increase survival (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease or » decrease on (Expand search), decrease toc (Expand search), decrease pro (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
1
2
“... of colonies was observed after 4 days. In general, the higher the level of irradiation the lower the survival...”
Access document
Access document
3
“... motility (M) and motility vigor (V) between fresh and diluted semen. After cooling, a significant decrease...”
Access document
Access document
Article
4
“... drying of sausages, L. monocytogenes tends to decrease considerably. However, despite the various hurdles...”
Access document
Access document
5
6
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... of unsaturated fatty acids it contains. Gravading is a fish processing technique popular in Scandinavian and...”Access document
Master thesis
7
“...) scale. After collection, the data was analyzed using descriptive statistics. Of the 202 participants...”
Access document
Access document
Article
8
“.... In the assays in cheese-based broth containing TVEO at 1.25 μL/mL after 24 h, a decrease of approximately...”
Access document
Access document
Master thesis
9
10
“... pathways in cell homeostasis and survival. This study aimed to investigate the mechanism behind the...”
Access document
Access document
Doctoral thesis
11
“... each group before (day 0) and after exposure to tetracycline (days 3, 6 and 9) After sequencing the...”
Access document
Access document
Doctoral thesis
12
“... each group before (day 0) and after exposure to tetracycline (days 3, 6 and 9) After sequencing the...”
Access document
Access document
Doctoral thesis
13
“... each group before (day 0) and after exposure to tetracycline (days 3, 6 and 9) After sequencing the...”
Access document
Access document
Doctoral thesis
14
“... of this production is destined to the processing industry for the manufacture of several products, with...”
Access document
Access document
Master thesis
15
“... of the examined strains after 1 or 2 h-exposure; variable decreases were noted after 3 h-exposure...”
Access document
Access document
Master thesis
16
17
“... derived from the fruit processing industry, basically consisting of peels, seeds and stalks, and are...”
Access document
Access document
Doctoral thesis
18
19
“...), a protein involved in neuronal growth and survival may be responsible for this cognitive impairment. The...”
Access document
Access document
Master thesis
20