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decrease strain » increase strain (Expand search), decreases pain (Expand search), decreased brain (Expand search)
strain decrease » stress decreases (Expand search)
decrease sowing » decrease owing (Expand search), decrease lodging (Expand search), increased sowing (Expand search)
decrease flow » decreases flow (Expand search), decrease low (Expand search), decrease food (Expand search)
flow decrease » flow increase (Expand search), to decrease (Expand search), not decrease (Expand search)
sowing effect » sowing affect (Expand search), doping effect (Expand search), shadowing effect (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
2
“... females, regardless the tested pair of mosquito population and virus strain and the gonotrophic cycles...”
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“...Rhesus macaques infected with the WE strain of lymphocytic choriomeningitis virus (LCMV-WE) serve...”
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“... and ethanol production in comparison to the commercial strain Lalvin QA23, Saccharomyces cerevisiae...”
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Thickness dependence of the room-temperature ethanol sensor properties of Cu2O polycrystalline films
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“...thickness decreases...”Access document (1)
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8
“... response mediated by superoxide dismutase and catalase activity. S. cerevisiae UE-ME3, a wild-type strain...”
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“... by visually examining the seeds. The results showed a significant simple effect of genotype, sowing time and...”
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11
“... a significant simple effect of genotype, sowing time and density, as well as double and triple interactions...”
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“... UE-ME3 grown in the presence of 5 mM isoproturon, were observed a decrease of GSH/GSSG ratio, an increase...”
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“... strain and CIC. METHODS: This was a prospective study of 158 breast cancer patients undergoing...”
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“... a nonlinear one in which the nonlinear stiffness coefficients provide the same strain energy. The effect...”
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19
“... in this thesis was the exploitation of the potential of Labrys portucalensis F11 – a bacterial strain...”
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20
“... fermentation of lactose using strain NCYC869-A3/T1, a recombinant Saccharomyces cerevisiae flocculent strain...”
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