Showing 1 - 20 results of 341 for search '(( decrease or decrease storage properties ) OR ( decrease juice decreases toc decrease ))*', query time: 0.77s Refine Results
5
Published 2021
... storage, microbiological quality, bioactive compounds (polyphenols, carotenoids and tocopherols profiles...
Access document
Article
6
...The objective of this work was to evaluate the physical properties of a soil with a 'Tanzânia...
Access document
Article
7
Published 2018
Subjects: ...Wine storage...
Access document
Article
8
10
Published 2020
...The nutritional and organoleptic quality of hazelnuts can be greatly influenced by storage...
Access document
12
Published 2014
... contribution on biomedical field. However, to achieve high efficiency of these devices, the storage of water...
Access document
15
Published 2016
... properties are required to decrease post-harvest losses. Thus, the aim of this study was to evaluate the...
Access document
Article
16
Published 2021
... was evaluated through stability during storage under controlled conditions (temperature and light...
Access document
Article
17
Published 2016
... of storage, at 4 ºC. The incorporation of fennel improved the antioxidant activity of cottage cheese. Samples...
Access document
19
Published 2015
... (n = 10) according to material and storage media: artificial saliva, orange juice, and Coca-Cola®. After 30 days...
Access document
Article
Export CSV Export RIS