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Showing 1 - 20 results of 3,747 for search '(( decrease or decrease pouring process ) OR ( increase brazil decrease at decrease ))*', query time: 0.81s Refine Results
1
Published 2007
“....CONCLUSION the prevalence of ED in this particular rural population of Brazil was very low, at only...”
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2
Published 2011
“..., HFD-fed animals presented significant increases in obesity index and serum leptin levels. Reproductive...”
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3
Published 2019
“... concentrations and could promote increase of resting metabolic rate as part of body composition improvement...”
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5
Published 2020
“..., SP, Brazil) was evaluated by micro computed tomographic imaging. Methods: Twenty-four flattened distal canals...”
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7
Published 2008
“... in craving frequency was observed in 7.1%. Increase in frequency was observed in 10.7% and 82.1% did not...”
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8
Published 2024
“... an increase in UFH and a decrease of 0.8 cmH2O in NIP, regardless of gestational age. Conclusion: High-risk...”
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9
Published 2021
“... followed by increases in mycorrhizal and decomposers soil-borne fungi and decrease in potentially...”
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11
Published 2021
“...) database. RESULTS: There was a variation in ASFR in Brazil of 0.78‰ in 1996 to 0.87‰ in 2018 (+11.5...”
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12
Published 2022
“... de São Paulo - Brazil (FAPESP Grant No. 2014/22206-2), Conselho Nacional de Desenvolvimento Científico...”
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15
Published 2016
“...Irrigation increases sugarcane yield, especially in areas under restricted rainfall conditions...”
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16
Published 2019
“...An uneven distribution of maize plants at the sowing row can decrease grain yield. This work was...”
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17
Published 2019
“... distribution of maize plants at the sowing row can decrease grain yield. This work was carried out to evaluate...”
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18
Published 2018
“... supply (water stress) or shortage (water deficit) can cause decrease in the productivity of pea crop...”
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19
Published 2018
“...) or shortage (water deficit) can cause decrease in the productivity of pea crop for green grains, considering...”
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20
Published 2018
“...) or shortage (water deficit) can cause decrease in the productivity of pea crop for green grains, considering...”
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