Showing 1 - 20 results of 715 for search '(( decrease or decrease owing decrease ) OR ( decrease food decrease and processing ))*', query time: 0.75s Refine Results
3
Published 2013
... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...
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15
Subjects: ...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...
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20
Published 2013
... of handling and processing on levels of bacterial pathogens in foods, but it is also applicable to the...
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