Showing 1 - 20 results of 316 for search '(( decrease or decrease owing decrease ) OR ( decrease can decrease additive effects ))*', query time: 0.76s Refine Results
2
Published 2022
.... When invading native riparian temperate forests, they can decrease tree species diversity, alter the...
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3
Published 2013
... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...
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4
Published 2014
...Urea is a well-known additive used as a mild protein denaturant. The effect of urea on proteins...
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5
7
Published 2024
... (IL) and f-WS2 and f-SiO2 nanoparticles (NPs) as additives of a base oil with low viscosity (PAO6). Mass...
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8
Published 2020
... biopolymer, reduce the transparency, decrease water vapour and oxygen permeability, enhance water moisture...
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Master thesis
10
Published 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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11
Published 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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12
Published 2017
...ABSTRACT The objective of this study was to evaluate the effects of mineral and protein-energy...
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13
Published 2017
...The objective of this study was to evaluate the effects of mineral and protein-energy (MPES...
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14
Published 2017
...The objective of this study was to evaluate the effects of mineral and protein-energy (MPES...
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15
Published 2015
... formaldehyde content of the resulting panels. The results showed that soy protein can contribute to decrease...
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Book
16
Published 2018
..., and decrease in vitro crude protein digestibility, regardless of the food additive. All treatments...
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17
Published 2018
..., and decrease in vitro crude protein digestibility, regardless of the food additive. All treatments...
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19
..., and decrease in vitro crude protein digestibility, regardless of the food additive. All treatments...
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20
Published 2018
Subjects: ...Crude glycerin - Food additives...
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