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decrease akt » decrease at (Expandir a busca), decrease and (Expandir a busca), decrease after (Expandir a busca)
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Mostrando 1 - 20 resultados de 40 para a busca '(( decrease or decrease oven processing ) OR ( decrease faster decrease akt decrease ))*', tempo de busca: 0,83s Refinar Resultados
7
Publicado em 2022
“... hyperactivation and dysregulation of key pathways, such as PI3K/AKT/mTOR (PAM), contributes to the cell...”
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Artigo
8
por Rigon F.*
Publicado em 2023
“... effects of processing peanut meal with an autoclave and conventional and microwave ovens, with and without...”
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Artigo
9
Publicado em 2008
“... observe the flaxseed functional properties in different processing conditions and use in food, through the...”
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Dissertação
10
Publicado em 2016
“... da membrana plasmática, ativando uma cascata de fosforilação envolvendo as proteínas IRS1, PI-3 cinase, AKT...”
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Dissertação
11
Publicado em 2022
“... rates of protein synthesis and activation of Akt/mTOR and ERK1/2 signaling pathways. Furthermore, Ucn...”
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Artigo
12
Publicado em 2008
“... commercial origin; the collagen was substituted by commercial gelatin in this experiment. Four processing...”
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Dissertação
13
Publicado em 2019
“... force production. In addition, muscle fiber-type shifts from slow to fast-twitch fibers. Unloading also...”
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Artigo
14
Publicado em 2020
“... HF-JI. Houve diminuição da relação p-AKT/AKT (proteína quinase B) no grupo HF, e JI aumentou esta relação no grupo...”
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15
Publicado em 2017
“... e transcricionais da insulina serem bloqueados por este composto, os estados de fosforilação do Akt e da GSK, alvos...”
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Dissertação
16
Publicado em 2018
“... was to promote the use of residues from the processing of Nile tilápia for the preparation of flours...”
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17
Publicado em 1997
“... accelerated thermal aging. In the pre-selection, processing tests were performed to evaluate the processing...”
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Dissertação
18
Publicado em 2022
“... the biggest consumers of paints and water in their processing processes, mainly in laundry and dyeing...”
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Dissertação
19
Publicado em 2019
“... by immunofluorescence that WAVE1 silencing robustly decreases insulin-stimulated CDR formation, and also decreases Akt...”
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20
Publicado em 2013
“... preparation of various types of food. AIMS. Application of two drying processes, lyophilization and oven...”
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