Mostrando 1 - 20 resultados de 43 para a busca '(( decrease or decrease on decrease ) OR ( decrease at decrease cooking effects ))~', tempo de busca: 0,86s Refinar Resultados
1
Publicado em 2018
... of Nellore bulls finished in feedlot fed mycotoxins, and the effects of mycotoxin adsorbent (ADS). Thus, the...
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Tese
4
Publicado em 2023
..., podcasts, free access short videos, cooking recipes and nutrition “workshops”. Blood and urine samples were...
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Dissertação
6
Publicado em 2020
... as alternatives to the use of antibiotics. Aims The present work investigated the effects of an essential oil...
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Artigo
7
Publicado em 2025
... for instrumental color, thawing and cooking losses, Warner Bratzler shear force, myofibrillar fragmentation index...
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Tese
8
Publicado em 2022
... of Se on growth, nutritional status, physiology, and production of broccoli plants, besides the effects of two...
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Tese
9
Publicado em 2019
... a decrease in feed conversion and a linear increase in weight gain, with no effect on feed intake...
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Artigo
11
Publicado em 2017
...ABSTRACT Forty Nelore cattle were used to evaluate the effects of supplementation with different...
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Artigo
14
Publicado em 2014
... no treatment effect. There was a decrease of a* values in all periods and an increase of b* values at 9 and...
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Tese
15
Publicado em 2017
...Forty Nelore cattle were used to evaluate the effects of supplementation with different...
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Artigo
16
Publicado em 2017
...Forty Nelore cattle were used to evaluate the effects of supplementation with different...
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Artigo
17
Publicado em 2023
... diets. We found that the economic downturn was associated with a decrease in diet quality in Portugal...
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18
Publicado em 2019
... of temperament resulting in an increase or decrease in reactivity was also used to measure meat quality. The...
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Artigo
20
...) of levels of crude glycerin on the deposition of body fat, with a decrease in fat deposition in the shoulder...
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Dissertação
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