Mostrando 1 - 20 resultados de 85 para a busca '(( decrease or decrease of yeasts ) OR ( decrease and decrease decrease after ))~', tempo de busca: 0,86s Refinar Resultados
1
Publicado em 2016
... loss and chemical additions. In the present study we screened sixty-four strains of yeasts to select...
Acessar documento (1)
Acessar documento (2)
Artigo
3
... salivarius Agar), gram-negative bacilli (MacConkey Agar) and yeasts (Chromagar CandidaTM), incubated...
Acessar documento
Artigo
4
Publicado em 2014
... changes in viable yeasts, which can decrease the dissemination of Candida infections, mainly...
Acessar documento
Artigo
7
Publicado em 2020
... by inhibiting yeasts development, improve aerobic stability and decreasing the dry matter losses in grain silage...
Acessar documento
Dissertação
9
Publicado em 2024
...Onychomycosis is a nail infection caused by dermatophytes, non-dermatophyte fungi, and yeasts...
Acessar documento (1)
Acessar documento (2)
Artigo
10
...(10) for C. dubliniensis. SEM revealed a decrease in the quantity of yeasts and hyphae in the biofilm after PDT...
Acessar documento (1)
Acessar documento (2)
Artigo
11
Publicado em 2016
... strain showed lowest population of yeasts and molds in sugarcane silage. However, the aerobic stability...
Acessar documento
Tese
12
Publicado em 2021
... gravad mix, and after 48 h of gravading, the other fillets subjected to gravading were vacuum packed and...
Acessar documento
Dissertação
13
Publicado em 2012
... of 5 nm) at concentrations of 13.5 and 54 µg/mL. Controls devoid of SN were included in this study. After the treatment...
Acessar documento
14
Publicado em 2024
... a reduction of almost 4-log units of both total aerobic mesophiles and yeasts and moulds, as well as an almost...
Acessar documento
Artigo
15
Publicado em 2013
... de hidrólise dos dois ensaios realizados a 45 °C diminuíram significativamente (0.14 g/l/h at 50°C and 0.10...
Acessar documento
Tese
16
Publicado em 2012
... and in times of aerobic evaluation of the silages (zero, two, four, and six days after the opening...
Acessar documento
Artigo
17
Publicado em 2011
... chestnut production. After harvest and during storage, problems with deterioration may arise, mainly...
Acessar documento
18
Publicado em 2012
... and in times of aerobic evaluation of the silages (zero, two, four, and six days after the opening...
Acessar documento
Artigo
20
Publicado em 2017
... (PDC and ADH) of Saccharomyces cerevisiae. After this first step it was assessed whether the heat shock...
Acessar documento
Artigo de conferência
Exportar CSV Export RIS