Buscas alternativas:
during bread » during breast (Expandir a busca), during head (Expandir a busca), during real (Expandir a busca)
decrease or » decrease on (Expandir a busca), decrease pro (Expandir a busca), decrease toc (Expandir a busca)
or decrease » not decrease (Expandir a busca), to decrease (Expandir a busca), _ decrease (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » not decrease (Expandir a busca), to decrease (Expandir a busca), _ decrease (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at increase » at increased (Expandir a busca), fat increase (Expandir a busca), an increase (Expandir a busca)
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3
Publicado em 2024
“... increase in intensity and frequency, further worsening the declines already felt in production. To maintain...”
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7
Publicado em 2018
“... elaboration of French bread (Experiment III) influenced the increase of protein content, mineral matter...”
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Tese
10
Publicado em 2023
“..., also at the Federal University of Ceará. The bread doughs were formulated with the addition...”
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Trabalho de conclusão de curso
13
Publicado em 2011
“... of replacement of dextrin by wheat flour, significant decrease in water absorption was observed for all wheat...”
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Dissertação
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