Mostrando 1 - 20 resultados de 120 para a busca '(( decrease or decrease not decrease ) OR ( decrease in decrease their taste ))~', tempo de busca: 0,93s Refinar Resultados
1
Publicado em 2015
... were observed for group O and decreases for group O-BS. One interesting finding was the high...
Acessar documento
Artigo
6
Publicado em 1998
... to be a high quality product by producers and consumers, mainly because of the superior taste and structure...
Acessar documento
8
... as the taste signalling, the clearance of xenobiotics, the clearance of amyloid beta and finally but with...
Acessar documento
Dissertação
9
por Costa, V.
Publicado em 2019
... vegetable proteins and the yeast extract used did not influence the wine phenolic composition: IPT (60,04...
Acessar documento
12
... of view: noise pollution is not only the result of sound increase worldwide, but, particularly, the poor...
Acessar documento
Artigo de conferência
13
Publicado em 2018
... with aromatic ingredients, in order to mask the bitter taste given by KCl when added to reduced-sodium...
Acessar documento
Artigo
14
Publicado em 2019
... reported outbreaks caused by the inhalation of aerosols and are also known causes of taste quality decrease...
Acessar documento
15
Publicado em 2014
... indigenous breeds is considered to be a high quality product, mainly because of the superior taste and...
Acessar documento
17
Publicado em 2017
...Table olives are prone to the appearance of sensory defects that decrease their quality and in some...
Acessar documento
Artigo
18
Publicado em 2017
...Table olives are prone to the appearance of sensory defects that decrease their quality and in some...
Acessar documento
Artigo
Exportar CSV Export RIS