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1
“...) x urea levels of 0%, 0.5% and 1.0% for both forages. Values of EDG of CAF and CAS dry matter(DM) were not...”
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Article
2
“..., respectively, added or not of Trolox (0, 20 or 40 μM/ml) and frozen. After thawing (37 °C/30 s), aliquots...”
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Article
4
5
“..., reduced glutathione added to optimal hydration does not further decrease the risk of CIN in elderly...”
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6
“...) ability to identify, measure and classify choroidal nevi, and its correlation with high-risk features...”
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7
“... both in a social and environmental context. Portugal is not self-sufficient in beef production, though...”
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8
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11
“... quantification using raw batter emulsion, pasteurized Lyoner sausage and sterilized canned meat added with TSP...”
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12
“... Lactobacillus plantarum and Bacillus subtilis and supplemented or not with amylase on the apparent digestibility...”
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Doctoral thesis
13
14
“... amounts of aluminium and silica. The compressibility of the compacted mixtures did not differ...”
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15
“..., particularly when silicate was present, and a subsequent decrease in bacterial biomass, indicating a high level...”
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Master thesis
16
“... to salinity were exposed to 0 and 100 mM NaCl, gradually added in increments of 25 mM every 12 hours...”
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17
“... separation process is usually carried out at high temperatures. However, this implies high energy costs and...”
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18
“... separation process is usually carried out at high temperatures. However, this implies high energy costs and...”
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19
“...-industry, urbanism, mining, agriculture and maritime traffic. Mostly classified as a natural reserve...”
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20
“...LA/P/0140/2020 of the Associate Laboratory Institute for Health and Bioeconomy-i4HB, the project...”
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