Mostrando 1 - 5 resultados de 5 para a busca '(( decrease or decrease meat processing ) OR ( decrease life decreased that decrease ))~', tempo de busca: 0,79s Refinar Resultados
3
Publicado em 2012
... meat in the processing of a smoked sausage, and to determine its microbial, chemical, sensorial quality...
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Dissertação
4
Publicado em 2018
.... The pH (7.2) and the water activity (0.375) decreased during the shelf-life (p <0.05), reaching values...
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