Showing 1 - 20 results of 165 for search '(( decrease or decrease meat processing ) OR ( decrease asian decrease at decrease ))*', query time: 1.07s Refine Results
4
Published 2019
... yellowness) in chicken breast meat was investigated. Before slaughtering, 25 broilers were selected and...
Access document
Article
5
Published 2018
... aimed at obtaining a disease gradient (Asian soybean rust) by means of different numbers and times...
Access document
Article
6
Published 2019
... aimed at obtaining a disease gradient (Asian soybean rust) by means of different numbers and times...
Access document
Article
10
Published 2005
...Comminuted meat products, such as frankfurters, fresh ground sausages and hamburgers are exposed...
Access document
Article
12
Published 2015
... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...
Access document
14
Published 2015
..., indicated that along processing (i.e., decrease in pH and Aw), there was a tendency for both indicators...
Access document
Export CSV Export RIS