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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
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decrease or » decrease on (Expand search), decrease toc (Expand search), decrease pro (Expand search)
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of decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
meat based » meal based (Expand search), wheat based (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease meat » decreased mean (Expand search), decrease at (Expand search), decrease fear (Expand search)
decrease or » decrease on (Expand search), decrease toc (Expand search), decrease pro (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
meat based » meal based (Expand search), wheat based (Expand search)
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“...-slaughter stress factor that affects meat quality. Based on these observations, it is recommended...”
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Article
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“...© donated all products for the 8-weeks LED period. The Danish Agriculture & Food Council. The Danish Meat...”
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Article
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“... partially, the postnatal body composition, influencing the final meat quality. Therefore, it is important...”
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Doctoral thesis
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“... Agriculture & Food Council; Danish Meat Research Institute; National Institute for Health Research Biomedical...”
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Article
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“... from meat and skin apparent chicken (4=0.298, p=0.038). Conclusion: The nutritional intervention based...”
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Master thesis
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“... Pessoa - PB, when cultured in meat-based broth and vegetable-based broth, and incubated at temperatures...”
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Master thesis
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“... consumer and compromising the marketability. The control of Salmonella in poultry slaughterhouses is based...”
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Article
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