Showing 1 - 20 results of 336 for search '(( decrease or decrease juice decreases ) OR ( decrease that decrease image objects ))*', query time: 0.67s Refine Results
1
... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...
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Article
4
Published 2012
... it significantly (p<0.05). It may be concluded that all acid fruit juices increased root dentin permeability, while...
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Article
5
... it significantly (p&lt;0.05). It may be concluded that all acid fruit juices increased root dentin permeability...
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Article
6
Published 2013
... by centralizing the actions. A decrease in export of orange juice from 2007 (2.07 10(6) t) to 2008 (2.05...
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Article
7
Published 2022
... as a solution to inactivate pathogenic agents and to extend the shelf-life of juice products. However...
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9
10
Published 2018
... juice (SCJ) bioethanol industry would improve its environmental and economic sustainability without the...
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Article
15
Subjects: ...Imagem corporal...
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Master thesis
17
Published 2017
.... Conclusion Our findings suggest that GFJ and intense muscular work decrease 11β-HSD-2 activity independently...
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Article
18
Published 2017
... resulting in a 2.62% decrease in juice yield at an infestation intensity of 4.16%. Infestation...
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Article
19
Published 2004
... the exception of the drastic decrease of cyanidin 3,5-diglucoside level in juice obtained by seed...
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Article
20
Published 2022
... of A. acidoterrestris DSMZ 2498 grown in AAM broth and orange juice. A significant decrease (P < 0.05) in the microbial...
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Master thesis
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