Search alternatives:
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease intake » decrease intimate (Expand search), increased intake (Expand search), increases intake (Expand search)
intake protein » cake protein (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease toc (Expand search)
or decrease » not decrease (Expand search), _ decrease (Expand search), and decrease (Expand search)
decrease to » decrease toc (Expand search), decreased to (Expand search), decrease the (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease intake » decrease intimate (Expand search), increased intake (Expand search), increases intake (Expand search)
intake protein » cake protein (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease toc (Expand search)
or decrease » not decrease (Expand search), _ decrease (Expand search), and decrease (Expand search)
decrease to » decrease toc (Expand search), decreased to (Expand search), decrease the (Expand search)
1
“... on nicotine-induced locomotor activation, cAMP-response element-binding protein (CREB) and extracellular...”
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Article
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3
“... lower the protein (P < .0001) and lipid (P = .0006) content and consequently the greater the...”
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Article
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6
“...Our objectives in the current study were: 1) to understand the voluntary intake of beef cows during...”
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Doctoral thesis
7
“... highest concentrate dry matter intake (DMI) (p=0.049) and crude protein (CP) intake (p=0.001) compared...”
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Article
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10
“...)) . Therefore, nutrient intake decreases for cows and increases for calves while nutrient digestibility...”
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Doctoral thesis
11
“... of 11% in their intakes of dry matter, organic matter, and crude protein (P = 0.01). There was a significant...”
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Article
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14
“... on animal growth and health. Curcumin (100 mg/kg) was added after the extrusion process along with the other...”
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16
Subjects:
“...High-fat diet intake and its effects on the intestinal barrier of hypo and hyperthyroidism mice...”
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Master thesis
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18
“...-free diet reduces weight gain without changing food intake in mice fed high-fat diets. In the present...”
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Doctoral thesis
19
“... em países em desenvolvimento. Os resultados de pesquisas recentes sugerem que o consumo de proteína de soja...”
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Doctoral thesis
20
“... after 56 days. Forty male lambs were fed cassava silage with added tamarind residue as the roughage and...”
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Article