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decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
in processing » grain processing (Expand search), corn processing (Expand search), in process (Expand search)
decrease pro » decrease food (Expand search), decrease treg (Expand search), decrease of (Expand search)
pro decrease » to decrease (Expand search), price decrease (Expand search), term decrease (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease toc (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
in processing » grain processing (Expand search), corn processing (Expand search), in process (Expand search)
decrease pro » decrease food (Expand search), decrease treg (Expand search), decrease of (Expand search)
pro decrease » to decrease (Expand search), price decrease (Expand search), term decrease (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease toc (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
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“..., oral cavity disorders occur upon ethanol exposure during adolescence, a life period associated with...”
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“..., due to a decrease in antioxidant defences such as superoxide dismutases or a slowdown of the...”
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“..., is crucial. An effective solution to decrease fuel consumption and, consequently, reduce carbon dioxide...”
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“... 7 to 11 hours. During dehydration process temperature and fruit moisture were controlled. pH, acidity, soluble...”
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“... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...”
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“...Central auditory processing disorder...”
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“...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...”
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“...Increasing the cardinality of categorical variables might decrease the overall performance...”
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“... castings, and one possible way to decrease it might be the use of traditional casting techniques, with...”
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“... sensory processing and learning while preventing pro-active interference when task demands are high...”
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“... foram avaliadas amostras de nãotecido sem pró-degradante e com 1 e 2% de pró-degradante orgânico comercial...”
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“...Image Processing, Computer-Assisted...”
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“... operational phases. During the first two phases, the decrease in the biomass robustness occurred, but...”
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