Showing 1 - 20 results of 92 for search '(( decrease or decrease in decrease ) OR ( decrease can decrease the cooking ))~', query time: 1.01s Refine Results
2
Published 2017
...) by DRC levels and carbohydrase addition. The colour variable b* showed a decrease (P < 0.05) from...
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Article
3
Published 2017
...) by DRC levels and carbohydrase addition. The colour variable b* showed a decrease (P < 0.05) from...
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Article
4
Published 2011
... or foods containing raw eggs. However, the use of appropriate procedures of cooking and frying can...
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Article
6
... in competition with the food market, such as residual cooking oils, are used. However, these oils show high...
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15
Published 2016
...The ethanol is evaluated as an alternative fuel in the decrease of environmental problems and...
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Master thesis
17
Published 2023
... diets. We found that the economic downturn was associated with a decrease in diet quality in Portugal...
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19
Published 2022
..., mediated by IgE. Until now, the processes used to decrease the allergenicity of egg proteins, such...
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