Buscas alternativas:
increased lipid » increases lipid (Expandir a busca)
high processing » light processing (Expandir a busca), fish processing (Expandir a busca), with processing (Expandir a busca)
lipid decrease » rapid decrease (Expandir a busca), ligand decrease (Expandir a busca), limb decrease (Expandir a busca)
decrease high » decreased high (Expandir a busca), decreases high (Expandir a busca), decrease hiv (Expandir a busca)
in increased » is increased (Expandir a busca), an increased (Expandir a busca), and increased (Expandir a busca)
decrease or » decrease of (Expandir a busca), decrease on (Expandir a busca), decrease pro (Expandir a busca)
or decrease » of decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
increased lipid » increases lipid (Expandir a busca)
high processing » light processing (Expandir a busca), fish processing (Expandir a busca), with processing (Expandir a busca)
lipid decrease » rapid decrease (Expandir a busca), ligand decrease (Expandir a busca), limb decrease (Expandir a busca)
decrease high » decreased high (Expandir a busca), decreases high (Expandir a busca), decrease hiv (Expandir a busca)
in increased » is increased (Expandir a busca), an increased (Expandir a busca), and increased (Expandir a busca)
decrease or » decrease of (Expandir a busca), decrease on (Expandir a busca), decrease pro (Expandir a busca)
or decrease » of decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
1
2
3
4
5
6
“... products because of their technological benefits, with reduced processing costs, although they are...”
Acessar documento
Acessar documento
Artigo
7
8
9
“... lipídica recuperada da U. rigida desidratada (1,19% b.s.) em t0 foi consideravelmente superior à das outras...”
Acessar documento
Acessar documento
Dissertação
10
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... active compounds. However, it is highly vulnerable to lipid oxidation due to the large amount...”Acessar documento
Dissertação
11
“... na redução da oxidação lipídica de óleo de girassol. Os filmes com adição de extrato não exibiram alteração...”
Acessar documento
Acessar documento
Tese
12
“..., a higher hepatosomatic and lipid index in body composition of fish. The digestibility of the dry matter and...”
Acessar documento
Acessar documento
Tese
13
“... was to promote the use of residues from the processing of Nile tilápia for the preparation of flours...”
Acessar documento
Acessar documento
Tese
14
15
“... time have sensory attraction, has increased as a result of the growing population. In meat industry the...”
Acessar documento
Acessar documento
Dissertação
16
17
“... outstanding is the amount of salt used, which can reach up to 20% of the product. With high salt percentages...”
Acessar documento
Acessar documento
Trabalho de conclusão de curso
18
“... were also affected by processing, with a decrease in monounsaturated and saturated fatty acids, but...”
Acessar documento
Acessar documento
19
“...During the agroindustrial processing steps of guava, are wasted materials such as peel and seed...”
Acessar documento
Acessar documento
Dissertação
20
“... activated sludge system (AS). FL is a waste product with a high lipid and protein content, and its treatment...”
Acessar documento
Acessar documento
Tese