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heat processing » meat processing (Expand search), text processing (Expand search), event processing (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
after decrease » faster decrease (Expand search), after deceased (Expand search), litter decrease (Expand search)
decrease heat » decreased heart (Expand search), decreases wheat (Expand search), decrease at (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
1
“... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...”
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“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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5
“... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...”
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6
“... of glycerol and glucose, to 5 μg/ml titanium dioxide nanoparticles (size<100 nm) under heat shock conditions...”
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7
“...) as those comprised of Control burgers for up to 3 h after consumption. Burgers containing 3.75 g fiber...”
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“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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9
Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”Access document
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10
“... was found after Percoll® selection for ET2.5 and ET5. Interestingly, the number of nanoparticles...”
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A comparative study of the heat input during laser welding of aeronautical aluminum alloy AA6013-T4.
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“...Laser processing...”Access document
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Subjects:
“...[en] HEAT EFFECT...”
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19
“...Severe food restriction (FR) impairs cardiac performance, although the causative mechanisms remain...”
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20
“... observed after Roux-en-Y gastric bypass (RYGB). The aim of this study was to evaluate the early post-RYGB...”
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