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foods decreases » loss decreases (Expandir a busca)
decrease foods » decrease food (Expandir a busca), decreases food (Expandir a busca), decreased food (Expandir a busca)
due processing » cue processing (Expandir a busca), the processing (Expandir a busca), pre processing (Expandir a busca)
decrease due » decrease the (Expandir a busca), increase due (Expandir a busca), decrease age (Expandir a busca)
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or decrease » of decrease (Expandir a busca), not decrease (Expandir a busca), _ decrease (Expandir a busca)
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Thickness dependence of the room-temperature ethanol sensor properties of Cu2O polycrystalline films
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“...thickness decreases...”Acessar documento (1)
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“..., due to a decrease in antioxidant defences such as superoxide dismutases or a slowdown of the...”
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Artigo
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“... economy, making their quality considered. The presence of damaged soybean seeds decreases the added value...”
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“... submitted to histological processing and staining with Haematoxylin-Eosin to assess thymic morphometry and...”
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“...Introduction: Periodontal disease is caused by changes in the oral microbiota (increase or decrease...”
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“... of foods shelf-life. In this work, the feasibility of HS/RT was evaluated using cow’s raw milk and cow...”
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“... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...”
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“... and the contribution to a better performance of the central auditory processing in children with...”
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“... being this related to a decrease in VEGF expression or to a VEGFR inhibition [3]. According to Ferreira...”
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“... processing. Ultraviolet radiation in the range of 200-280 nm is lethal to most microorganisms, including...”
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“... for managing this pest. In this study the objectives were (1) to estimate the crop loss due to coconut mite and...”
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