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foods decreases » loss decreases (Expand search)
decrease foods » decrease food (Expand search), decreases food (Expand search), decreased food (Expand search)
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1
Thickness dependence of the room-temperature ethanol sensor properties of Cu2O polycrystalline films
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“...thickness decreases...”Access document (1)
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“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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“... defense. Our hypothesis was that MT would decrease oxidative stress and mitigate bone deterioration...”
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“...Introduction: Periodontal disease is caused by changes in the oral microbiota (increase or decrease...”
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“... methodology to refrigeration (RF), with lower energy consumption and lower carbon footprint, since...”
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11
“... decrease in activity levels in groups A and B was detected. The current results corroborate previous field...”
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12
“... decrease in activity levels in groups A and B was detected. The current results corroborate previous field...”
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“... decrease in activity levels in groups A and B was detected. The current results corroborate previous field...”
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“...The effects of high and low-protein diets on the structure of the jejunal mucosa were studied...”
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“... being this related to a decrease in VEGF expression or to a VEGFR inhibition [3]. According to Ferreira...”
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“... interaction between posture and movement during a lower limb pointing task. Methods: Participants...”
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“... foods. Trend analyses showed, regardless of gender, age and income range, a decrease in the consumption...”
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“... source of greenhouse gas (GHG) emissions. It is a peculiar pattern among developing countries. At COP...”
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Doctoral thesis