Showing 1 - 20 results of 722 for search '(( decrease or decrease foods decreases ) OR ( decrease any decrease structures processing ))*', query time: 0.84s Refine Results
4
Published 2020
...Introduction: Periodontal disease is caused by changes in the oral microbiota (increase or decrease...
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Article
5
Published 2022
... of foods shelf-life. In this work, the feasibility of HS/RT was evaluated using cow’s raw milk and cow...
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7
... being this related to a decrease in VEGF expression or to a VEGFR inhibition [3]. According to Ferreira...
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9
Published 2009
Subjects: ...Multidimensional data structures processing...
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Master thesis
10
Published 2021
... foods. Trend analyses showed, regardless of gender, age and income range, a decrease in the consumption...
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Article
11
Published 2020
...). Conclusion: There was a decrease in body mass index and waist circumference (central obesity being more often...
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Article
13
Published 2019
...Introduction: Functional foods are those that promote health and well-being and/or decrease the...
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Article
14
Published 2016
... for incorporation into foods in order to confer bioactivity to the final products. However, it should be highlighted...
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15
Published 2021
... any biostimulant), with no significant differences in result of the type of soil supplementation...
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16
Published 2019
...Introduction: Functional foods are those that promote health and well-being and/or decrease the...
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Article
18
Published 2016
... promising ferroic family of lead-free compounds with perovskite-like structures. Their versatile properties...
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