Showing 1 - 20 results of 48 for search '(( decrease or decrease food reactive ) OR ( decrease can decrease decrease after ))~', query time: 1.26s Refine Results
2
Published 2019
.... CONCLUSION: The consumption of a food powder supplement can improve diet composition, decrease blood pressure...
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Article
5
Published 2022
...) extracts after in vitro gastrointestinal digestion and their effect on toxicity and bioactive potential...
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6
Published 2020
... only after 14 days of exposure. The lipid peroxidation determined by thiobarbituric acid reactive...
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Doctoral thesis
7
Published 2014
...Radiation processing technology has been used to improve food security, safety and quality. However...
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9
Published 2019
... the environment. Contaminants such as mercury (Hg) can come from the use of agricultural practices...
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Doctoral thesis
10
Published 2021
...The Atlantic Mackerel (Scomber colias) is a fast-swimming pelagic fish that can be found in the...
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Master thesis
13
Published 2016
... oxidativo (glutationa peroxidase - GPx, thiobarbituric acid reactive species - TBARS) e exames sanguíneos...
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Doctoral thesis
15
Published 2020
... and inflammatory causes. Neuritis is an inflammation caused by a primary nerve injury that can...
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Article
19
Published 2014
... production and affecting the food supply for an increasing world population. These environmental stresses can...
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Doctoral thesis
20
... muito utilizados em culturas de cana-de-açúcar, e apesar de serem descritos como seletivos em seu mecanismo de ação...
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Doctoral thesis
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