Showing 1 - 18 results of 18 for search '(( decrease or decrease food producers ) OR ( decrease of decrease decrease after ))~', query time: 0.86s Refine Results
6
Published 2023
... producers of PST) showed a decrease of about 80% in overall toxicity after 48 h. Interestingly, we found...
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Article
8
Published 2022
... cloths, or in the food industry, as coloring agents. Pigments can also be used in cosmetics, leather...
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9
Published 2022
... cloths, or in the food industry, as coloring agents. Pigments can also be used in cosmetics, leather...
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13
Published 2022
...The red seaweed Gracilaria birdiae (Gb) is cultivated and used as food in Northeast Brazil and its...
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Doctoral thesis
14
Published 2019
... acidifying capacities, resulting in a pH decrease over 2 units after 24h. NaCl tolerance assay revealed that...
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Master thesis
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